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​​​Manero Rosso di Toscana

A full bodied wine with soft ta​​nnins and a long savory finish. Perfect with red or stew meat and aged cheese​

Techni​cal Sheet

Wine Type

Red Wine

Classification

IGT

Production Area

Toscana

Grapes

Sangiovese

Harvest time

First half of September

Vinification

Following the racking, wine will age for 4 months